Onigiri (more commonly known as rice balls in america) is a ball of rice with salt and any topping you want. It is a popular snack to put in Japanese Bento's.
Ingredients:
Traditional:
-Rice
-Salt
-Nori
Visible Inside:
-Rice
-Umeboshi
Mixed Rice:
-Rice
-Furikake
I also found this super awesome picture diagram on how to properly shape ongiri into the traditional triangle shape.
But remember, rice balls can be any shape you want. Get creative and send us pictures or post a video response of the onigiri you make (:
Thanks for reading,
Happy Cooking!
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