Thursday, September 22, 2011

Onigiri

Hey Guys, today Rain teaches you you how to make three different variations of Onigiri!
Onigiri (more commonly known as rice balls in america) is a ball of rice with salt and any topping you want. It is a popular snack to put in Japanese Bento's.


Ingredients:
Traditional:
-Rice
-Salt
-Nori

Visible Inside:
-Rice
-Umeboshi

Mixed Rice:
-Rice
-Furikake

I also found this super awesome picture diagram on how to properly shape ongiri into the traditional triangle shape.
But remember, rice balls can be any shape you want. Get creative and send us pictures or post a video response of the onigiri you make (:

Thanks for reading,
Happy Cooking!

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